Pulses

Reliable Pulses Exporter from India — Serving Global Food Markets

iGreen International is a leading pulses exporter from India, supplying premium-quality chickpeas, green peas, yellow peas, Bengal gram, and urad dal to food manufacturers, retailers, and importers across the world. India is the largest producer and consumer of pulses globally, and our deep roots in this market give us unparalleled access to the best quality pulses from Madhya Pradesh, Rajasthan, Gujarat, and Maharashtra — India’s top pulse-growing states.

As a trusted chickpeas supplier, we offer both Kabuli (large, cream-colored) and Desi (smaller, darker) varieties in multiple size grades. Our Kabuli chickpeas range from 7mm to 12mm+ calibers, while Desi varieties are available as whole, split (chana dal), and roasted forms. Each grade undergoes rigorous sortex cleaning to achieve less than 1% defective and damaged kernels, meeting the stringent requirements of Middle Eastern, European, and North American markets.

Our Indian dal manufacturing capabilities extend across the full spectrum of pulse processing — from whole grains to split and polished dals. We operate modern pulse milling facilities equipped with destoners, aspirators, gravity separators, color sorters, and polishing machines that deliver consistent quality with high yield. Our processing capacity allows us to handle both spot orders and long-term contracts efficiently.

Quality and food safety remain paramount in our pulse export operations. Every lot undergoes testing for moisture content, foreign matter, weevil damage, split percentage, and uniformity of size. Microbiological testing ensures compliance with importing country regulations. We provide certificates from SGS, Bureau Veritas, or equivalent agencies upon request. With competitive pricing, reliable supply, and documentation expertise, iGreen International is your trusted partner for Indian pulses sourcing.